Jeffrey Lodge
Graduate Director of Environmental Sciences, Associate Professor - Rochester Institute of Technology, USA
Biography
Dr. Lodge completed his PhD in Microbiology from the University of Mississippi Medical Center before doing postdoctoral research at Utah State University and Boston University. He then took a position in the Thomas Gosnell School of Life Sciences at the Rochester Institute of Technology where he still works today. He has been working on the treatment of food waste and food processing streams to generate sustainable energy for Western NY. He teaches courses in Bioenergy, Wastewater Microbiology, Food Microbiology, and Bioremediation. He is now the Director of Graduate Program in Environmental Science at RIT.
Abstract
Abstract : Food and food processing waste to energy: Sustainable energy for western NY